Starters

  • Soup Of The Day With Roll And Butter

    $
  • Black Pudding With Stilton

    $
  • Garlic And Herb Slices With Toasted Cheese

    $
  • Egg Mayonnaise

    $
  • Salt And Pepper Squid

    $
  • Mozzarella Sticks With A Chilli Dip

    $
  • Pate With Hot Buttered Toast

    $
  • Veg Spring Rolls With A Plum Sauce

    £6.50
  • Japanese Style Prawns With Chilli Dip

    £6.95
  • Chilled Melon

    £3.95

Fish Dishes

  • Fillet Of Plaice Served With Peas And A Choice Of Potatoes

    £14.95
  • Salmon Mayonnaise Or Hollandaise Served With Peas And A Choice Of Potatoes

    $
  • Fish Pie Served With Peas And A Choice Of Potatoes

    £14.95
  • Sea Bass With A Lemon Butter Served With Peas And A Choice Of Potatoes

    £14.95
  • Deep Fried Scampi Served With Peas And A Choice Of Potatoes

    £14.95

Vegetarian Dishes

  • Brie And Beetroot Tart

    $
  • Sausage Mash And Onion Gravy

    $
  • Cottage Pie

    $
  • Sweet And Sour

    $
  • Red Thai Curry

    $

Meat Dish

  • Liver And Onions On A Bed Of Mash And Vegetables Of The Day

    £14.95
  • Beef And Ale Pie Served With Vegetables Of The Day And A Choice Of Potatoes

    £14.95
  • Sausage Mash And Onion Gravy

    £13.95
  • Ham 2 Eggs Chips And Peas Or Beans

    £13.95
  • Belly Pork On A Bed Of Red Cabbage And Vegetables Of The Day

    £15.95
  • Lasagne Served With A Choice Of Potatoes And Salad

    £14.95
  • Half Roast Chicken Served With Vegetables Of The Day And A Choice Of Potatoes

    £14.95
  • Cottage Pie Served With A Choice Of Potatoes And Peas

    £14.95
  • Sweet And Sour Chicken Served On A Bed Of Rice And A Choice Of Potatoes

    £14.95
  • Oroccan Beef Served On A Bed Of Rice And A Choice Of Potatoes

    £14.95
  • Icken Tikka Masala Curry Served On A Bed Of Rice And A Choice Of Potatoes

    £14.95

Main Courses

  • T Bone Steak Served With Mushrooms And Vegetables Of The Day And A Choice Of Potatoes

    $
  • Ribeye Steak Served With Mushrooms And Vegetables Of The Day And A Choice Of Potatoes

    $
  • Mixed Grill Served With Vegetables Of The Day And A Choice Of Potatoes

    $

Others

  • Ham 2 Eggs Chips And Peas Or Beans

    £13.95
  • Lasagne Served With A Choice Of Potatoes And Salad

    £14.95
  • Belly Pork On A Bed Of Red Cabbage And Vegetables Of The Day

    £15.95
  • Half Roast Chicken Served With Vegetables Of The Day And A Choice Of Potatoes

    £14.95
  • Cottage Pie Served With A Choice Of Potatoes And Peas

    £14.95
  • Sweet And Sour Chicken Served On A Bed Of Rice And A Choice Of Potatoes

    £14.95
  • Thai Green Chicken Curry Served On A Bed Of Rice And A Choice Of Potatoes

    £14.95
  • Fillet Steak Served With Mushrooms, Vegetables Of The Day And A Choice Of Potatoes

    £19.95
  • Ribeye Steak Served With Mushrooms Vegetables Of The Day And A Choice Of Potatoes

    £19.95
  • Grilled Gammon With Egg And Pineapple Served With Peas And A Choice Of Potatoes

    £14.95
  • Sweet And Sour Chicken With Rice Prawn Crackers And A Choice Of Potatoes

    $
  • Half A Roast Chicken With Gravy Vegetables And A Choice Of Potatoes

    $
  • Chicken Portobello Served With Vegetables And A Choice Of Potatoes

    $
  • Lasagne Served With A Salad Garnish And A Choice Of Potatoes

    $
  • Chicken Tikka Served With Rice Papadum And A Choice Of Potatoes

    $
  • Tia Green Chicken Curry Served With Rice Papadum And A Choice Of Potatoes

    $
  • Cottage Pie Served With Peas And A Choice Of Potatoes

    $
  • Chilli Con Carne Served With Rice Tortilla Chips And A Choice Of Potatoes

    $
Image Not Found

Tucked away in the picturesque countryside near Mold, The Cherry Pie Inn offers a heartwarming escape into the world of traditional British hospitality. With its charming location on Denbigh Rd, this long-established venue is a favourite for those seeking a comforting meal in a cosy, relaxed setting. The The Cherry Pie Inn Menu perfectly reflects its warm and welcoming atmosphere, with a focus on classic pub fare done exceptionally well.

The menu showcases timeless favourites such as steak and ale pie, lamb shank with mint gravy, and locally sourced roast dinners with all the trimmings. One standout is the homemade cherry pie, a fitting signature dish that draws in dessert lovers from far and wide. Portions are generous without compromising quality, and everything feels freshly prepared-perfectly balanced in seasoning and presentation.

What sets The Cherry Pie Inn apart from many countryside pubs is its commitment to consistency and homely appeal. Service is friendly and unrushed, with staff genuinely happy to recommend dishes or offer pairing suggestions for the local ales and wines on offer. There’s a strong sense of place here-this isn’t a chain trying to mimic charm, but a family-run gem that has built its reputation over years of service.

Unlike more contemporary or themed pubs that can sometimes feel over-engineered, The Cherry Pie Inn leans into tradition with pride. Its rustic interior, low wooden beams, and open fires make it ideal for both Sunday lunches and weekday treats. While the menu may not cater extensively to adventurous or avant-garde tastes, it delivers exactly what it promises-hearty, satisfying food in an atmosphere full of character.

Whether you're a local or just passing through North Wales, this is the kind of place where a simple meal turns into a memorable experience.